Instant Pot&Reg; Spicy Black Bean Soup (Vegan)
Just 1 ingredient and less than 25 minutes.
Recipe Summary Instant Pot&Reg; Spicy Black Bean Soup (Vegan)
You don't have to soak beans when using an electric pressure cooker. Adjust the spices to your liking in this healthier, easy-to-make black bean soup that freezes well.Ingredients | How To Cook Mung Beans In Instant Pot2 tablespoons olive oil1 medium white onion, chopped1 yellow bell pepper, diced5 cloves garlic, crushed4 teaspoons chili powder1 ½ teaspoons ground cumin1 ½ teaspoons dried oregano½ teaspoon salt½ teaspoon freshly ground black pepper¼ teaspoon chipotle pepper powder6 cups vegetable broth1 pound dry black beans1 (4 ounce) can chopped Hatch chile peppers, undrained1 pinch garlic salt, or to taste1 cup pico de gallo1 red bell pepper, sliced1 lime, cut into wedgesDirectionsTurn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add oil and heat until shimmering. Add onion and yellow pepper; cook and stir until translucent and soft, about 5 minutes.Add garlic, chili powder, cumin, oregano, salt, pepper, and chipotle powder. Stir until fragrant, about 1 minute. Add broth, beans, and chile peppers. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 40 minutes. Allow 10 to 15 minutes for pressure to build.Release pressure using the natural-release method according to manufacturer's instructions, about 25 minutes. Unlock and remove the lid. Use a stick blender to blend beans until thick and creamy. Season with garlic salt. Serve with pico de gallo, red bell pepper slices, and lime wedges.If you want texture to your bean soup, remove 1 cup of beans with a slotted spoon and return to pot after blending.Info | How To Cook Mung Beans In Instant Potprep:
20 mins
cook:
55 mins
additional:
25 mins
total:
1 hr 40 mins
Servings:
8
Yield:
8 servings
TAG : Instant Pot&Reg; Spicy Black Bean Soup (Vegan)Soups, Stews and Chili Recipes, Soup Recipes, Beans and Peas, Black Bean Soup Recipes,