Steps to Prepare Gluten Free Sugar Cookie Dough Refrigerated

Refrigerator Cookies Ii

Eat it now, or freeze for later.

Recipe Summary Refrigerator Cookies Ii

Melts in your mouth - a rich cookie! Dough may be kept in refrigerator as long as 1 week, freeze dough for longer storage.

Ingredients | Gluten Free Sugar Cookie Dough Refrigerated

½ cup shortening

1 cup packed brown sugar

1 egg

½ teaspoon vanilla extract

1 ¾ cups all-purpose flour

½ teaspoon baking soda

¼ teaspoon salt

Directions

Mix shortening, sugar, egg and vanilla thoroughly. Blend flour, soda and salt; stir in.

Form into roll 2 1/2" across. Wrap in waxed paper. Chill until firm.

Preheat oven to 400 degrees F (200 degrees C).

With a thin sharp knife, slice 1/8 inch thick. Place a little apart on ungreased baking sheet. Bake 8 to 10 minutes.

Info | Gluten Free Sugar Cookie Dough Refrigerated

Servings: 30 Yield: 5 dozen

TAG : Refrigerator Cookies Ii

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