Jenny's Seasoned Croutons
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Recipe Summary Jenny's Seasoned Croutons
A seedy multigrain bread brings a new, nutty dimension to these seasoned, buttery croutons. These are great served warm on a cold, fresh salad.Ingredients | Doritos Seasoning Hack½ loaf multigrain bread, cubed¼ cup butter, melted2 tablespoons Cajun seasoning (such as Emeril's Essence®), divided2 tablespoons grated Parmesan cheese, divided1 tablespoon onion powder, dividedDirectionsPreheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.Place bread cubes in a large bowl; drizzle butter over cubes. Toss to evenly coat. Sprinkle half the Cajun seasoning, half the Parmesan cheese, and half the onion powder over cubes; toss to coat. Spread coated bread cubes onto the prepared baking sheet; sprinkle remaining Cajun seasoning, Parmesan cheese, and onion powder onto cubes.Bake in the preheated oven for 7 minutes; stir and continue baking until crisp, about 8 more minutes.Info | Doritos Seasoning Hackprep:
10 mins
cook:
15 mins
total:
25 mins
Servings:
10
Yield:
10 servings
TAG : Jenny's Seasoned CroutonsSide Dish, Sauces and Condiments Recipes, Crouton Recipes,