Pasta With Fresh Tomato Sauce
3 pounds fresh san marzano tomatoes or a 28 ounce can of san marzano tomatoes from campania, italy.
Recipe Summary Pasta With Fresh Tomato Sauce
This pasta dish is wonderful served with a green salad. The best thing about it is that you can put this meal together in just a few minutes.Ingredients | San Marzano Tomato Sauce From Fresh Tomatoes1 (16 ounce) package dry penne pasta8 roma (plum) tomatoes, diced½ cup Italian dressing¼ cup finely chopped fresh basil¼ cup diced red onion¼ cup grated Parmesan cheeseDirectionsBring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook 10 minutes, until al dente, and drain.In a large bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and Parmesan cheese.Info | San Marzano Tomato Sauce From Fresh Tomatoesprep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
8
Yield:
8 servings
TAG : Pasta With Fresh Tomato SauceMain Dish Recipes, Pasta,
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