Snowman Cookie Pops
If you want to bake at an actual bakery but don't have the time or resources to set one up, you could travel around to different cafes and bakeries to offer your services.
Recipe Summary Snowman Cookie Pops
These adorable little cookies taste as good as they look. They won first prize at my office Christmas cookie contest.Ingredients | Pop Up Bakery Ideas1 (14 ounce) package chocolate sandwich cookies (such as Oreo®), crushed1 (8 ounce) package cream cheese, softened12 popsicle sticks1 (14 ounce) bag white almond bark, cut into small chunks24 miniature chocolate chips, or as needed¼ cup small round candies (for decoration), or as needed1 orange slice candy, cut into pieces to resemble a carrotDirectionsMix crushed cookies and cream cheese together in a large bowl. Divide and shape mixture into 24 balls, making 12 of them slightly larger than the other 12.Slide one larger ball and then one smaller ball onto each popsicle stick so they resemble snowballs stacked atop one another.Freeze pops until set, at least 1 hour.Put almond bark into a microwave-safe bowl; heat in microwave for 30 seconds, stir, and continue to heat in 15-second increments, stirring in between, until melted completely and smooth, 15 to 30 seconds more.Roll pops in melted almond bark to coat. Decorate the pops to resemble snowmen by using miniature chocolate chips for eyes, small round candies for shirt buttons, and pieces of orange candy for the nose.Refrigerate "snowmen" until set, at least 30 minutes.Info | Pop Up Bakery Ideasprep:
30 mins
cook:
5 mins
additional:
1 hr 30 mins
total:
2 hrs 5 mins
Servings:
12
Yield:
12 snowman pops
TAG : Snowman Cookie PopsDesserts, Cookies,