Recipe of Sugar Free Cookie Dough Dip

Sugar Free Spice Cookie

How to make cookie dough dip.

Recipe Summary Sugar Free Spice Cookie

Chewy and fragrant, you won't even notice it's sugar free!

Ingredients | Sugar Free Cookie Dough Dip

1 ¼ cups water

⅓ cup shortening

1 cup raisins

2 teaspoons ground cinnamon

½ teaspoon ground nutmeg

2 eggs

½ teaspoon salt

1 teaspoon baking soda

2 teaspoons liquid artificial sweetener

2 tablespoons water

1 teaspoon baking powder

2 cups all-purpose flour

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.

In a small saucepan, bring the 11/4 cup of water, raisins, shortening, cinnamon, and nutmeg to a boil. Remove from heat, beat in eggs, one at a time. Dissolve salt, soda, and liquid sweetener into the remaining 2 tablespoons of water; add alternately to the egg mixture, with the flour and baking powder.

Drop cookies by teaspoonfuls onto the prepared cookie sheet. Bake for 8 to 10 minutes in the preheated oven. Cool on wire racks.

Info | Sugar Free Cookie Dough Dip

Servings: 24 Yield: 4 dozen

TAG : Sugar Free Spice Cookie

Desserts, Cookies, Spice Cookie Recipes,

Images of Sugar Free Cookie Dough Dip

Sugar Free Cookie Dough Dip / Roll dough into ball shapes, place on prepared baking sheet, and flatten with the palm of your hand to about 1/4 inch thick.