Recipe of Homemade Malt Extract

Malted Milk Chip Cookies

Connecting with your food and its ingredients is one of the most rewarding parts of being a brewmaster or chef.

Recipe Summary Malted Milk Chip Cookies

Chocolate chip-like cookies with malted milk balls.

Ingredients | Homemade Malt Extract

1 cup butter

¾ cup packed brown sugar

¾ cup white sugar

2 eggs

2 ¼ cups all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

2 ¼ cups chopped chocolate covered malted milk balls

Directions

Cream together butter or margarine, brown sugar, and white sugar. Add eggs and mix well.

Stir in flour, baking soda and salt. Mix in chopped malted milk balls.

Bake at 350 degrees F (180 degrees C) for 8 to 10 minutes.

Info | Homemade Malt Extract

Servings: 12 Yield: 2 dozen

TAG : Malted Milk Chip Cookies

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