How to Make Onion Dill Bread

Cheese Onion Garlic Bread

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Recipe Summary Cheese Onion Garlic Bread

This is a great appetizer or side dish for your next get together.

Ingredients | Onion Dill Bread

2 French baguettes, cut into 3/4 inch diagonal slices

1 large minced onion

8 cloves minced garlic

¼ cup butter

2 cups shredded mozzarella cheese

½ cup grated Parmesan cheese

1 cup mayonnaise

Directions

Preheat the broiler.

Slice the French baguettes diagonally into 3/4 inch slices.

In a medium skillet over medium heat, melt the butter. Combine the onions and garlic in the skillet. Cook and stir until tender. Set aside to cool.

In a mixing bowl, combine the mozzarella cheese, Parmesan cheese and mayonnaise.

On a cookie sheet, arrange the French bread slices in a single layer. Spread the onion and garlic mixture on the bread slices. Spread the cheese and mayonnaise mixture over the onion and garlic mixture on the bread slices. Broil about 5 minutes, until the cheese is bubbly and slightly browned. Serve immediately.

Info | Onion Dill Bread

prep: 15 mins cook: 5 mins total: 20 mins Servings: 8 Yield: 2 loaves

TAG : Cheese Onion Garlic Bread

Appetizers and Snacks, Garlic Bread Recipes,