How to Make Danish Winter Coats

Sweet Coated Pecans

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Recipe Summary Sweet Coated Pecans

Sweet flavored pecans with a cinnamon twist.

Ingredients | Danish Winter Coats

1 egg white

1 teaspoon ground cinnamon

1 cup sugar

¾ teaspoon salt

2 tablespoons water

1 pound pecan halves

Directions

Preheat oven to 250 degrees F (120 degrees C). Lightly butter a baking sheet.

In a bowl, beat the egg white until foamy. Mix in cinnamon, sugar, salt, and water. Mix well. Stir in pecan halves, stirring until well coated. Spread on baking sheet.

Bake in preheated oven for 1 hour, stirring every 15 minutes.

Info | Danish Winter Coats

prep: 10 mins cook: 1 hr total: 1 hr 10 mins Servings: 8 Yield: 2 cups

TAG : Sweet Coated Pecans

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