How to Make Bacardi Coquito Coconut Cream Liqueur Stores

Puerto Rican Coquito

There are endless ways to celebrate with bacardi coquito.

Recipe Summary Puerto Rican Coquito

Coquito is a coconut tasting beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!

Ingredients | Bacardi Coquito Coconut Cream Liqueur Stores

½ cup water

1 (14 ounce) can sweetened condensed milk

1 cup dark rum

2 (15 ounce) cans coconut milk

½ teaspoon ground cinnamon

1 pinch salt

Directions

Pour the water, milk, rum, and coconut milk into a blender. Add the cinnamon and salt. Blend until well combined, then refrigerate for at least one hour, or until ready to serve.

Info | Bacardi Coquito Coconut Cream Liqueur Stores

prep: 10 mins additional: 1 hr total: 1 hr 10 mins Servings: 10 Yield: 5 cups

TAG : Puerto Rican Coquito

World Cuisine Recipes, Latin American, Caribbean,

Images of Bacardi Coquito Coconut Cream Liqueur Stores

Bacardi Coquito Coconut Cream Liqueur Stores - The rum brand's latest release is now available for a suggested retail price of us$17.99 per 750ml bottle through online retailer drizly and at select grocery and liquor stores across the us.