Breakfast Pattie Sliders With Cheese
Homemade turkey breakfast sausage is easy to make.
Recipe Summary Breakfast Pattie Sliders With Cheese
Breakfast is a breeze for on-the-go people with these easy breakfast sausage sliders using refrigerated biscuit dough and Johnsonville® turkey breakfast sausage patties.Ingredients | Seitan Breakfast Sausage Patty1 (9.6 ounce) package Johnsonville® Fully Cooked Original Recipe or Turkey Breakfast Sausage1 (12 ounce) can Pillsbury® Grands!® refrigerated biscuits2 slices American cheese, quarteredDirectionsPreheat oven to 350 degrees F. Grease a nonstick muffin pan with cooking spray.Remove biscuit dough from can. Separate 8 uncooked biscuits. Divide each biscuit into two even layers, horizontally.Place the bottom dough layers in the muffin pan; top each with cheese and a sausage patty.Place the top dough layers on top of each sausage patty.Bake for 18-20 minutes or until golden brown and the biscuit is fully baked.Info | Seitan Breakfast Sausage Pattyprep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
8
Yield:
8 sliders
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Images of Seitan Breakfast Sausage Patty
Seitan Breakfast Sausage Patty : You will be astonished how similar it tastes to the real thing.
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