Easiest Way to Make New Indian Masala Adelaide

Easy Authentic Masala Chai

The masala dabba makes it a lot easier as you can pick and choose your masalas from this dabba instead of opening each and every spice container while your kadai is on the flame.

Recipe Summary Easy Authentic Masala Chai

This is a great way to make masala chai from scratch in just a few minutes!

Ingredients | New Indian Masala Adelaide

1 ½ cups water

1 (1/2 inch) piece fresh ginger, chopped

4 whole cloves

½ cinnamon stick

5 pods green cardamom pods, crushed

1 pod black cardamom, split open

2 black tea bags

⅔ cup milk

2 tablespoons white sugar

Directions

Bring water to a boil in a small pot. Add ginger, cloves, cinnamon stick, green cardamom, and black cardamom; simmer until flavors infuse, about 5 minutes. Add tea bags; simmer for 1 to 2 minutes. Add milk and sugar; bring back to a boil. Strain tea into mugs.

Info | New Indian Masala Adelaide

prep: 5 mins cook: 16 mins total: 21 mins Servings: 2 Yield: 2 cups

TAG : Easy Authentic Masala Chai

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